This film about an expert griller working at one of the original and oldest Robata-yaki restaurants in Japan subtly refers to indigenous Ainu culture, as well as envisages the environmental movement in contemporary society
1976
1923
1925
1915
1921
1927
1916
1920
1928
1924
1926
2010
1987
2007
2021
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2015
2006
2022