Family teams of uniquely diverse cultural heritage square off with their most prized family recipes to impress a panel of culinary experts, claim the coveted title of America’s No. 1 Food Family and take home the $100,000 prize.
The final two family teams must pull out their best culinary moves as they face an amuse-bouche challenge. Then, the families will take on a 60-45-30 challenge, requiring them to utilize ingredients handpicked by the judges.
